Crab Cakes
House made crab cakes pan fried and served with a datil aioli 15

Bang Bang Shrimp
Jumbo shrimp fried and tossed in our house bang bang sauce served over fried rice noodles 13

Fried Pickles
Hand-breaded fried green tomato served with pimento cheese and tomato jam 10

Wings
Six brined wings fried and tossed in your sauce of choice served with carrot, celery and ranch dressing 10
Sauce: BBQ, Buffalo, Teriyaki, Garlic Parm, and Chili Crisp

Nacho
Corn tortilla chips topped with your choice of Chicken $14, Chorizo $14, or Shrimp $17, pepper jack cheese sauce, tomatoes, jalapenos, green onion, roasted salsa, sour cream and guacamole

Quesadilla
Chicken, chorizo in a toasted tortilla with salsa, sour cream, and guacamole 9

Pretzel Platter
Warm pretzel served with cured meats, cheese, fresh fruit along with whole grain mustard and beer cheese dip 27

Chicken Popper Stumps
House rolled eggrolls. Served with pepper jam 10

Soup Du Jour
House made soup of the day served with crackers 7

Mixed Green Salad
Mixed greens, cucumber, tomatoes, onion, tossed with balsamic vinaigrette 12

Caesar Salad
Romaine lettuce, croutons, house Caesar dressing 12
~ add protein to any salad ~
Chicken $5, Shrimp $7, or Salmon $7 served Grilled, Blackened, or Fried

Cheese Flatbread
Topped with marinara and mozzarella cheese 9

Pepperoni Flatbread
Topped with marinara, mozzarella cheese and pepperoni 11

Veggie Flatbread
Topped with pesto, spinach, tomato, onions, mushrooms and mozzarella-parmesan blend 11

Chicken Tenders
Hand breaded chicken tenders served with your choice of house chips or fries 17

Salmon BLT
Grilled Salmon filet served on a brioche roll with bacon, remoulade, lettuce, tomato, and onion 21

Seafood Platter
Grouper and Shrimp served fried, blackened, or grilled 28

Double Smash Burger
Two smash patties with choice of cheese on a toasted brioche bun with lettuce, tomato, onion and pickles served with house chips or fries 16

Add On: Bacon $2, Grilled Mushrooms & Onions $1.50, Bacon Jam $1.50, Egg $2
Po Boy. Your choice of Shrimp or Grouper fried and served with lettuce, tomato, and cajun remoulade 17

Calabrian Chicken Club
Grilled chicken breast with pepper jack cheese, bacon, lettuce, tomato and onion on a brioche roll with calabrian aioli 17

Chicken Confetti
Penne pasta in an asiago cream sauce with bacon, mushrooms, spinach and sundried tomatoes topped with pan seared chicken breast and garlic bread 23
Substitute Protein: Shrimp +$2, Salmon +$4, Grouper +$10

Citrus Grouper
Grilled grouper filet topped with a chili citrus compound butter served with herbed fingerling potatoes and mixed vegetables 32

Italian Salmon
Grilled salmon served with sautéed shrimp and sundried tomatoes in a lemon basil cream sauce with parmesan risotto and broccolini 27

12 oz NY Steak
Choice NY Steak sea salt and cracked pepper dusted toped with maître d butter served with mashed potatoes and broccolini 30

Beef Short Rib

Boneless wine braised short rib served with garlic mashed potatoes and mixed vegetables 28

Vodka Primavera
Sauteed vegetables in a pink vodka sauce with cheese tortellini, fresh mozzarella, and garlic bread 23